Chia Fruit Fusion Overnight Oats

Overnight oats can be stored in the refrigerator for up to 2-3 days, making them a convenient breakfast option for busy mornings.
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Chia Fruit Fusion Overnight Oats

Dive into a refreshing and nutritious breakfast with Chia Fruit Fusion Overnight Oats. This delightful dish combines the wholesome goodness of rolled oats and chia seeds, soaked overnight in creamy almond milk, and topped with a vibrant medley of fresh sliced fruits. Perfect for busy mornings, this recipe offers a delicious and energizing start to your day.

Chia Overnight Oats
Prep Time 10 mins Total Time 10 mins Difficulty: Beginner Servings: 4 Best Season: Summer

Ingredients

Instructions

  1. In a mixing bowl or jar, combine rolled oats, chia seeds, almond milk, honey or maple syrup (if using), and vanilla extract (if using). Stir well to combine all ingredients evenly.

    If you prefer a thicker consistency, you can reduce the amount of almond milk used.
  2. Cover the bowl or jar with a lid or plastic wrap and refrigerate overnight, or for at least 4 hours. This allows the oats and chia seeds to absorb the liquid and soften.

  3. Wash and slice your choice of fruits. You can use a combination of fruits for variety and flavor. If desired, you can also chop some nuts or seeds for extra crunch.

    Experiment with different fruits and combinations to suit your taste preferences.
  4. The next morning, or when ready to eat, give the oats a good stir. If the mixture seems too thick, you can add a splash of almond milk to reach your desired consistency.

  5. Scoop the overnight oats into serving bowls and top with the sliced fruits and any additional toppings you prefer, such as nuts or seeds.

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